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The Pantry Community

Family breakfast

🏠 Shared by Home Kitchen · Level 3 · Line Cook 🫙 🍽️ 📸 ❤️ 🧺 👥 🍽️ 5

Ingredients

Steps

  1. Cook chicken sausage
  2. Add chicken sausage to instant pot oven by taking a rack and lining it parchment paper and placing sausage on it. Cook for 8 mins on 350 degrees.
  3. While the chicken sausage is cooking, fry eggs and scramble eggs.
  4. Fry 5 eggs in buter, topping with salt and pepper to your liking. Then scramble 3 eggs in butter and top with salt and pepper to your liking.
  5. Next, put the bread in the toaster and toast it to your liking. Then top with butter and jelly of your choosing.
  6. Sever all and enjoy.

Cook it from what you already have

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Cook this from your own pantry

Shared by a member of The Pantry Community. Read it through before you cook it and check the ingredients yourself if you are cooking around an allergy.